Not only is it important that your cake looks fabulous but it must taste fabulous too. Here at the Cake Parlour we believe in using only the freshest and finest quality ingredients for all of our products which are made completely from scratch from our shop in Wimbledon. Whether you choose a light moist sponge cake, soaked in flavoured syrup and layered with fruit preserve and delicious buttercream or a rich dark chocolate cake layered with decadent chocolate ganache we will ensure your cake is truly a mouth-watering piece of art.
Cake flavours are by no means limited to below, though take a look at our most popular flavours.

image 4 650x812Classic Flavours

  • Rich Chocolate Cake
    A moist chocolate cake made from 53% Belgian chocolate, layered with smooth chocolate ganache.
  • Vanilla & Raspberry
    Fragrant Madagascan vanilla in a light sponge cake, layered with generous amounts of luxury Raspberry preserve and light buttercream.
  • Lemon & Lemoncurd
    A light lemon sponge made with fresh lemon zest, smooth lemon curd, and Limoncello.
  • Banana & Passionfruit
    A soft textured cake, lightly spiced with sweet buttercream followed by a little zing of passionfruit.
  • Marble Cake
    Light chocolate and vanilla sponge cake lightly mixed to have a desired marbled effect upon cutting the cake.
  • Orange & Marmalade
    A light sponge cake infused with fresh orange zest, layered with sumptuous fine cut marmalade and soft buttercream.
  • Carrot & Walnut
    A finely spiced cake with grated fresh carrots and diced walnuts, layered with smooth buttercream.
  • Traditional Fruitcake
    A true classic fruitcake aged for around 4-6 weeks, made with the finest dried fruits and nuts, soaked in French brandy.
  • Red Velvet
    A light cocoa based sponge cake deep red in colour, layered with velvety smooth buttercream.
  • Coffee & Walnut
    A light sponge made with espresso coffee, freshly diced walnuts and finished with a light espresso buttercream.

 

Testimonials

Just to say a big thank you for your stunning creation. The white hydrangea petals and peach colour were just amazing. We received so many compliments.

NH (Sept 2018) The Honourable society of the Inner Temple

Ash and I just wanted to say a HUGE thank you to you, and the entire Cake Parlour team for making such a beautiful cake for Niam’s birthday once again. It blew us away and tasted so good too.

S M. (April 2018)

Thank you so much for getting the cake ready and delivered on time. The cake was so delicious and so appreciated! I wanted you to know that both times I brought the cake everyone cleaned their plates ...

SS (May 2018) Park Lane, London

Just a message to say a very big thank you to you and your team for supplying the cake. It was very impressive and had a wonderful taste. Ellie, our daughter, was very happy when she saw the ...

Sam M (Jul 2018)

I wanted to say a massive thank you for everything. …… the desserts tablelooked absolutely fantastic and everything got eaten up! It was exactly what I wanted and the monogrammed biscuits were ...

Karena (August 2017) - Goodwood House, Chichester

A first-class decorative festive delicious cake. Very much enjoyed and admired by all. Well done and thank you.

Glyn (Jul 2018)

A hugeeee thank you. The cake and cake pops where delicious everybody asked for your information i was pleased to do publicity for you ?.

Julio S. (May 2017)

Just to let you know, the birthday boy was thrilled with his space cake! It is delicious, thank you so much.

Jackie W (Sept 2018)

Just a quick note to thank you for the delicious cake! The boys loved it and it got lots of comments from the guests. When I asked the boys, what was the favourite thing about their party, the answer ...

KO (Feb 2018)

Thank you so much for my sister’s absolutely beautiful cake. Everyone was in awe of how stunning it was and it was a real talking point! My mum and sister loved it and it was so tasty! I’ll ...

Yadmeen E (Mar 2018)